This Beaufort has been aged 12-18 months. Made in Val D’Isere, Rhone-Alpes it is a Raw Cows milk cheese. Floral, buttery with a very slight spice and light hazelnut notes.
A bouncy, comforting cheese with a milky and velvety flavour. Made from raw cows milk, this semi soft cheese has a layer of vegetable ash running through the middle. This...
St Felicien is a double-cream cow's milk cheese made at the Etoile de Vercors near Grenoble, Rhone-Alpes. It is an adaptation of a traditional cheese from the Lyon area called...
Our St Nectaire comes from Mons affineaur. This cheese is made in Auvergne and has a beautiful fresh yet earthy flavour. A mushroomy rind encases a silky soft interior with...