A selection of our cheesemongers favourite cheeses and a bottle of wine to compliment. Complete with a From Dorset With Love chutney and Fine Cheese Co crackers.
A velvety and delicate white-rinded semi-soft ewe’s milk cheese that is matured for 6 weeks. Wigmore has won numerous awards over the years including Best English Cheese at the British Cheese Awards and Best Semi-Soft Cheese at...
An artisan sheep’s milk cheese made in the style of Manchego. However this little beauty is rubbed with Rosemary! Produced in the same area as Manchego, this cheese has been...
Alp Blossom has become iconic, and not just because it looks so pretty! Albert Kraus makes this cheese from the milk of two local herds of Brown Swiss cows, in...
Absolutely stunning Semi-hard cheese, refined with red wine for 6 months, strong and spicy with a hint of red wine. Produced in Eastern Switzerland, refined in Bern.