Rounded and smooth, rich and buttery, with a refreshing acidity. Made in a micro-dairy in the town of Wensley, this is England’s only raw milk Wensleydale that is actually made in Wensleydale.
A rich creamy Brie, with wonderful mushroomy notes, using 100% Dorset cow’s milk. Once the brie has been made and given some time to ripen, they then smoke it over...
